Allergy information
What’s in the food.
Reviewed 28 August 2026 by Andy Georgiou.
If you have a food allergy or intolerance, please tell us when you order. We fry in refined groundnut (peanut) oil. Anything cooked in the fryer contains peanut. Battered and breaded food also contains cereals containing gluten (wheat). The fryer is shared, so chips and other fried food may contain gluten, fish and other allergens from the oil. We handle the 14 major allergens in this kitchen and cannot guarantee any dish is free from traces.
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Based on the Food Standards Agency 14 allergens. food.gov.uk/allergy